Easy Refrigerator Pickles

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This recipe is delicious and makes super crisp pickles that are full of flavor (and even a little heat if you like them that way!)

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After you make them and see how easy it is, you’ll never buy store bought pickles again!

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How to Make Easy Refrigerator Pickles

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– Make the brine with water, vinegar and pickling salt. – Slice up your pickling cucumbers. – Prepare your jars with garlic, dill, peppercorns and habanero (optional)

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– Stuff the jars tightly with pickle slices. – Add the hot brine and seal the jars. – Refrigerate for 1 week before eating.

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How long do Refrigerator Pickles last? You can store these easy refrigerator pickles in the fridge for crunchy pickles for up to 6 months!

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Do I need to use new jars and lids to make these? Because these aren’t processed, you can use any canning lids and seals.

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Swipe up to get the full recipe in making the Easy Refrigerator Pickles!

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