Rainbow Sugar Cookies

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Why make regular sugar cookies when you can make Rainbow Sugar Cookies?!

– Flour – Corn starch – Baking powder – Cream of tartar – Baking soda – Pinch of salt – Butter – Sugar – Vanilla – Almond extract – Egg – Fall sprinkles

Ingredients

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INSTRUCTIONS Preheat your oven to 350.

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In a mixing bowl, mix the butter and sugar together until fluffy.

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Add in the egg, vanilla and almond extract and whisk again until mixed.

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 In a separate bowl mix together the flour, corn starch, cream of tartar, baking soda, baking powder, and salt until mixed well.

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Add in the dry mixture to the wet mixture slowly, mixing with a fork to combine. Add in the sprinkles and mix them in with your hands or a fork.