Old Fashioned Popcorn Balls
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These popcorn balls are so good, and bring back so many awesome memories!
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Just a fair warning that you will need to get your hands dirty for this recipe.
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– Microwaveable popcorn
– Light corn syrup
– Brown sugar
– Water
– Vinegar
– Butter or margarine
You will need:
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Cook the popcorn as directed on the package, then pour it into two large bowls (I had to split mine between the two bowls) and set aside for later.
Instructions:
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Line two cookie sheets with wax paper, and set aside for later.
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In a sauce pan, add the corn syrup, sugar, water, and vinegar and bring to a rolling boil.
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Let it stay at a rolling boil, stirring constantly, for two minutes.
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