Easy DIY Cream of Chicken Soup

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This recipe is excellent to store and save for later. It will make the equivalent of a single can of cream of chicken, but you can make a larger batch, and just split it up.

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Ingredients – Chicken stock or broth – Flour – Whole milk – Onion powder – Garlic powder – Salt – Pepper

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How to make  Easy DIY Cream of Chicken Soup

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Begin by whisking together the milk and flour in a separate bowl. Mix until there aren't any lumps.

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In a small pot, combine the broth, seasonings, and flour and milk mixture by whisking them together quickly.

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Place your stove on medium-high heat, and mix continuously while it cooks.

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It will begin to thicken within a couple of minutes of cooking.

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