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green bean casserole

Green Bean Casserole | With A Secret Ingredient!

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Prep Time: 5 minutes
Cook Time: 25 minutes
Total Time: 30 minutes
Course: Side Dish
Servings: 4 -6
Author: Down Redbud Drive

Ingredients

  • 2 15 oz cans of cut green beans, drained
  • 1 can of cream of mushroom soup
  • 6 oz container of french fried onions
  • 1 Tablespoon of brown sugar

Instructions

  • Preheat your oven to 375
  • In a large bowl, combine the drained green beans, cream of mushroom soup, and brown sugar (brown sugar is the secret ingredient!) until mixed well.
  • Pour the mixture into a small casserole baking dish (about half the size of a cake pan) and top with the french fried onions.
  • Bake at 375 for 25 minutes.
  • Serve immediately.
Have you tried this?Let us know how it went!